Category: Economics

  • Blueberry Council Hires Monument Advocacy to Advance DC Presence

    The North American Blueberry Council (NABC) today announced the hiring of Monument Advocacy, a government relations and public affairs firm based in Washington, DC. Monument will work with NABC to promote the blueberry industry in the nation’s capital and advocate for programs and products in the 2023 Farm Bill that support the business of blueberries.

    “The North American Blueberry Council represents every section of the blueberry industry, including farmers, packers, shippers and researchers, and keeps all stakeholders updated with market reports, consumer data and analytics, and marketing insights,” said Kasey Cronquist, President of the North American Blueberry Council. “As we move into 2023, NABC is focused on ramping up our presence in Washington, DC to ensure Members of Congress understand the scope, scale, and benefits of the highbush industry. It is vital our members’ views are heard during the upcoming Farm Bill negotiation, and that legislators are informed about the needs of the industry, as well as the nutritional benefits of blueberries. When searching for a firm to help us achieve these goals, Monument Advocacy was top-of-mind, and we are confident our partnership will immensely serve the blueberry industry.”

    “We are thrilled to work with the North American Blueberry Council on advancing their members’ goals in Washington, DC,” said T.A. Hawks, Partner and head of the Agriculture Practice at Monument Advocacy. “The blueberry industry is experiencing unprecedented growth and Monument is excited to help NABC educate lawmakers about how to best support the industry through legislation. 2023 is a big year for agriculture policy, and we are ready to ensure NABC has its voice heard in Washington, DC.”

    About NABC: Since 1965, the North American Blueberry Council (NABC) has been the voice of the blueberry industry in the U.S. and Canada. NABC’s members represent approximately 70% of the North American highbush blueberry crop. NABC was instrumental in the establishment of the U.S. Highbush Blueberry Council (USHABC), a federal agriculture research and promotion program with independent oversight from the United States Department of Agriculture (USDA). Learn more athttps://nabc.blueberry.org/

    About Monument Advocacy: Monument Advocacy is a bipartisan firm that offers government relations, public affairs, strategic and crisis communications, and digital services. We focus on providing our clients with the best advice on how to engage effectively in today’s challenging and crowded public policy marketplace.

  • Central Coast Olive Oil Competition Registration Now Open

    The Central Coast Olive Oil Competition, hosted annually by the California Mid-State Fair and in partnership with the Lodi Grape Festival, is now accepting entries. The 15th Annual competition will take place in April 2023 and feature olive oil from across the state of California.

    Olive oils are separated into two categories: extra virgin and flavored. The categories are then separated into classes by varietal which have been reorganized for 2023. The panel of competition judges, who are from across the state of California, evaluate each entry according to aroma, taste, and intensity, ranging from delicate to robust. Judges are qualified based on their experience using olive oil in cooking, education and production. The awarded organic oils (if applicable) will be noted as being organically produced.

    The early bird registration period is now through Friday, March 24 and is $65 per entry. From Saturday, March 25 to Sunday, April 2, registration increases to $75 per entry. Register today at https://cmsfw.fairwire.com/

  • CA Tomato Processors Expect To Contract 12.4 Million Tons In 2023

    As of January, California’s tomato processors reported they have, or will have, contracts for 12.4 million tons in 2023, which is an increase of 18% compared to 10.5 million contracted tons forecast in the August 2022 California Processing Tomato Report. Processors estimate that the contracted production for 2023 will come from 248,000 acres, generating an average yield of 50.0 tons per acre. The contracted planted acreage forecast is 8% higher than the 2022 acreage of 229,000 reported under contract in August.

    The USDA-NASS Pacific Regional Office surveyed California’s tomato processors for their intended contract acreage and tonnage for the upcoming 2023 season. The data reported by processors was either tonnage with derived acreage, or acreage with derived tonnage.

    This early processing tomato estimate is funded by the California League of Food Producers.

  • California Blueberry Commission Executive Director Among New North American Blueberry Council Board Leadership

    The North American Blueberry Council (NABC) released the full slate of its recently elected board of directors, including new president Pat Goin of Goin’s Blueberry Lane in Indiana, and other board officers. Starting in 2023, the board has been expanded from six to 15 members, several of which hail from California.  Among the new Board members is Todd Sanders, Executive Director of the California Blueberry Commission.  “I am excited to join the NABC Board of Directors and help with the continued promotion and market development of the blueberry industry. The California blueberry industry has grown exponentially over the last 10 years and I look forward to representing the California blueberry industry in their efforts on the National level.”

    The NABC board is charged with addressing issues, opportunities and industry practices that drive success and profitability in the production and distribution of blueberries in North America and around the world. Over the past two years, the NABC’s board leadership has taken a bold approach to further develop and drive the organization’s mission, including the expansion of board representation and new categories of membership to encourage membership growth.

    Prior to her tenure as NABC board president, Goin served as vice chair of the board and chair of the NABC’s Government Affairs Committee. She was also the chair of the U.S. Highbush Blueberry Council’s (USHBC) Good Practices Committee.

    “NABC continues to be uniquely positioned to unite our industry efforts,” explained Goin. “I look forward to working with our newly expanded board to accomplish together what none of us could accomplish alone. This is an exciting evolution for our organization, and I’m proud to be a part of where we are going.”

    In addition to Goin, the 2023 executive board includes:

     Teddy Koukoulis, Chair Elect, Fabulous Farms LLC
     Ellie Norris, Secretary, Norris Farms LLC
     Art Galletta, Treasurer, Atlantic Blueberry Co.
     Ken Patterson, Past Chair, Island Grove LLC
    Newly elected members of the board include:
     Tom Avinelis, AgriCare Inc.
     Chelsea Consalo, Consalo Family Farms
     David Jackson, Family Tree Farms
     Brittany Lee, Florida Blue Farms
     Jason Smith, Fraser Berry Farms
     Cesar Ortiz Mendoza, Aba Value/Berries Paradise
     Bo Slack, California Giant Berry Farms
     Ryan Lockman, North Bay Produce
     Derek Eisele, Scenic Fruit
     Todd Sanders, California Blueberry Commission
  • Consider Applying For The Avocado Industry Leadership Program

    The Hass Avocado Board is now accepting applications for its yearlong Board Leadership Development program. The program includes customized training to help participants prepare to serve on the boards of avocado industry organizations such as HAB and the California Avocado Commission, among others. The deadline to complete the application is January 31. There are currently 12 open seats.

    The course includes:

    • A curriculum that covers topics ranging from finance and fiduciary duties to understanding the roles of nutrition research and marketing
    • Gaining real-world experience by attending actual board meetings
    • Participating in on-campus instruction at the University of California Davis.
    • A potential trip to Washington, D.C. to meet with the U.S. Department of Agriculture
    • For those interested in leadership opportunities and serving on industry boards, this course provides valuable educational and networking opportunities.

    Applicants must be either a Hass avocado producer or an importer of avocados. For more information, visit the BOLD program website.

  • USDA Announces Record Citrus Purchase

    For the first time, under authority of Section 32 of the Agricultural Adjustment Act Amendment of 1935, the U.S. Department of Agriculture will purchase up to $20 million of fresh mandarins and tangerines for distribution to food banks, schools and other non-conventional markets.

    USDA also announced that it will purchase up to $20 million in oranges and $10 million in grapefruit as well.

    In response to USDA’s announcement, California Citrus Mutual President Casey Creamer made the following statement, “Section 32 is an important procurement program that supports America’s farmers and provides domestic products to communities and schools. Twenty years ago, mandarins trailed all varieties of fresh citrus in per capita U.S. consumption. By 2025, however, it is anticipated that mandarins will overtake oranges as the most-consumed fresh citrus in the U.S.”

    “USDA’s domestic nutrition programs should reflect this significant shift in citrus consumption by ensuring mandarins are made available to schools and food banks. This Section 32 purchase is an excellent first step to introducing mandarins to other procurement and food distribution programs in the future.  California Citrus Mutual applauds the USDA Agriculture Marketing Service for their efforts to bring American grown mandarins and other citrus products to all consumers.”

    The purpose of Section 32 is to encourage domestic consumption of U.S. food products by diverting them from conventional market channels. Information about the purchases, including the official solicitations and procurement specifications, is posted on the Agricultural Marketing Service’s website at www.ams.usda.gov/selling-food.

    About California Citrus Mutual (CCM)

    CCM is a voluntary, non-profit trade association representing California citrus growers on the economic, regulatory, and political issues that impact them most.

  • Preventing Alternate Bearing Patterns And Freeze/Frost Protection (Avocado Field Day)

    The California Avocado Commission will host a grower field day at Pine Tree Ranch in Santa Paula on January 25, 2023 from 9:30 a.m. – 11:30 a.m.

    During the event, California avocado growers will have an opportunity to meet CAC’s new president, Jeff Oberman. In addition, Tim Spann of Spann Ag Research & Consulting and Ben Faber, UC Farm Advisor, will lead a discussion on cultural management practices specific to the winter 2023 season. The topics will include:

    • Preventing severe alternate bearing patterns. Many groves have a very light crop for the 2023 season, which can lead to trees becoming set in a severe alternate bearing pattern. Discussion will center on cultural management practices to alleviate this problem.
    • Post-freeze/frost grove care. Winter brings with it the risks of frosts and freezes. Presenters will focus on best practices for managing groves after frosts and freezes have occurred.

    Attendees are encouraged to ask questions about concerns they are facing within their own groves and are welcome to walk through the various grove plantings at Pine Tree Ranch.

  • Federal Funding for New Citrus Breeding Program in Parlier, California

    California Citrus Mutual (CCM) and the Citrus Research Board (CRB) welcome more than $1 million in new federal funding for critical research programs that support the U.S. and California citrus industries.

    The 2023 Appropriations bill passed by Congress recently includes continued funding to help stop the deadly citrus plant disease Huanglonging (HLB) that has devastated citrus production in Florida and other parts of the country. Additionally, $1 million in new funding was approved to establish a citrus breeding program at the USDA Agriculture Research Service (ARS) field station in Parlier, California. This funding will be re-appropriated annually.

    Championed by California Senator Alex Padilla and Representatives Jim Costa and David Valadao, the new California citrus breeding program will identify new citrus varieties that are best suited for changing climatic pressures such as drought, consumer taste preferences, and resistant to pests and diseases such as HLB.

    The program is an expansion of the existing national USDA ARS citrus breeding program located in Florida, which is focused primarily on varieties that are optimized for Florida growing conditions. The Florida program has resulted in new varieties with higher yields, increased disease resistance, improved color, and a longer shelf life.

    With such promising advances being made in Florida, CCM and the CRB saw the need for a similar program in California to breed fresh citrus varieties that are better adapted to the unique environmental conditions of California’s production regions.

    The CRB, which is a grower-funded organization aimed at furthering the industry’s research priorities, has committed $500,000 toward establishing the new breeding program in Parlier, with the goal of bringing additional representation to California’s industry.

    “The commitment of the citrus industry to delivering quality research and innovation for all farm use has taken a big step forward with the support of congress funding the citrus breeding program in Parlier,” said Justin Brown, CRB Chairman.

    Marcy L. Martin, CRB President, added, “Expanding the current national citrus breeding program into California will have a significant impact on California’s citrus industry as growers aim to mitigate the evolving issues that affect production and increase yield through varietal research.”

    The Florida and California breeding programs along with the continued efforts of the University of California citrus breeding program at UC Riverside will work together to deliver the best results for California citrus growers.

    “The addition of the breeding facility in Parlier will make the ARS Citrus Program a truly national project,” said CCM President and CEO Casey Creamer. “We look forward to watching the growth of this program and its collaboration with the UC breeding program to find solutions to the issues California citrus growers are faced with every day.”

    Additionally, the 2023 Federal budget includes continued funding for the Citrus Health Response Program, which supplements industry and state funding for on-the-ground efforts aimed at preventing the spread of the HLB and continued funding for the Huanglongbing Multi-Agency Coordination group, which funds research programs aimed at identifying short term solutions to HLB.

    About California Citrus Mutual (CCM)

    CCM is a voluntary, non-profit trade association representing CA citrus growers on the economic, regulatory, and political issues that impact them most.

    About the Citrus Research Board (CRB)

    The CRB administers the California Citrus Research Program, the grower-funded and grower-directed program established in 1968 under the California Marketing Act as the mechanism enabling the State’s citrus producers to sponsor and support needed research. More information about the Citrus Research Board may be found at www.citrusresearch.org.

  • CA Avocado Commission Highlights Top Retail Promotions

    On December 15, the California Avocado Commission’s Marketing Committee, which is comprised of California avocado grower and handler members, hosted its first meeting of the 2022-23 fiscal year. The virtual meeting, which was presided over by CAC Marketing Committee Chair Gary Caloroso, provided the Commission with an opportunity to discuss the upcoming California avocado season and share the top retail promotions of the previous season with attendees.

    The meeting began with a discussion of California avocado and import estimates for the 2023 season, as well as other related topics. Carolyn Becker and David Anderson, both CAC retail marketing directors, then highlighted what they considered to be the top 10 corporate, California and Western region California avocado retail promotions of 2022.  The highlights are as follows.

    Kroger hosted an expansive California avocado program that took place in five divisions across Tier 1 Western markets. The promotions included ground-breaking Kroger private label avocado bags with prominent “California Grown” branding on it. More than 90,000 bags were loaded into the Kroger divisions: Ralphs, Fred Meyer, QFC, Smith’s and King Soopers. All but the latter were supported with digital coupons.

    Walmart indicated they wanted to take their marketing game to a whole new level, targeting shoppers through their website. Thus, the retailer opted to use CAC’s engaging consumer marketing creative for advertising on their digital channels and utilized a variety of ad-serving tactics, including a “shop now” call to action. As a result, the program resulted in more than $1.5 million in traceable sales. Of those sales, pick-up and delivery options accounted for one third.

    Sam’s Club also used CAC’s creative for a series of digital ads and “shop now” calls to action. Specifically, the retailer’s product page on the website showcased the California avocado story and paired it with an “add-to-cart” component. This tactic was complemented by a promotional email program as well. In total, the program delivered more than 5 million impressions and reached nearly 1 million households.

    The Commission’s goal for Sprouts was to provide the locally grown retail team with a robust selection of California avocado branding to be implemented in California and Arizona. The retailer produced specific California display boxes and other assets, with impressive sales results.

    Albertsons/Vons has long been a strong supporter of California avocados and this year was no exception. The retailer efficiently paired in-store California avocado bins with digital coupons for large size fruit (which were in distribution at that time). The Commission also ran a sales contest with the retailer that resulted in a 12 – 29% sales lift across various store locations.

    Because Costco prefers offering large size avocados to its shoppers, and some Costco depots go through more avocado volume than can be fulfilled solely by the California avocado crop, the Commission isolated its programs to the Aurora, Colorado depot that services stores in Colorado and New Mexico. In addition, the promotions were limited to a specific time frame in June to be certain the California fruit received the lift benefits of the program. The retail program resulted in dollar and unit sales increases despite high retail prices.

    The Commission developed a Hass and GEM California avocado sales contest for Albertsons/Safeway locations in Arizona with the locations doubling their display sizes during the contest. The retailer also saw strong redemption of digital coupons used for both Hass and GEM varieties of the California fruit.

    Another long-time partner, Save Mart, participated in the CA GROWN April and June integrated programs, including an ad, CA GROWN bins and signage featuring California avocado grower Doug O’Hara on stanchion posters placed at the front of stores. This program, which focused on a locally grown message, resulted in sales lifts of 36 – 53%.

    Nugget Markets fielded a brand-awareness-building program that included ads showcasing California avocado growing regions and promotions on a variety of fruit sizes, as well as conventional and organic fruit. In addition, prominent signage located at the front of stores featured California avocado recipe assets. The total cost of the program was minimal and included a GEM avocado feature in their Field Guide.

    Bristol Farms ran a variety of California avocado programs including a sales and custom signage contest. Throughout the month of August, the retailer featured California avocados of all sizes and their house-made guacamole.

    The CAC marketing team also showcased its direct retail branding efforts, which have become more sophisticated over time with digital and social communications reaching a range of targeted demographics. By providing retailers with California avocado content, the Commission helps ensure the fruit remains top of mind with consumers. CAC’s RMDs also shared examples of the five top direct retail branding programs, many of which featured California avocado growers. For example, Mollie Stone’s posted a video reel of California avocado grower Mike Sanders that was recorded by Zac Benedict, CAC online marketing director. To celebrate California Avocado Month, Gelson’s promoted California avocado grilling recipes and featured the Lyall family on their social channels. Raley’s featured California avocado recipes and signage showcasing grower Jamie Johnson as part of their Cinco de Mayo and California Avocado Month promotions. Albertsons/Vons/Pavilions shared their California avocado grove tour experience by posting picturesque images of the event on their digital channels. And Nugget Markets included a CAC “foodie FAQ” piece and the Mike Sanders’ video reel as part of their social postings.

    Ultimately, the presentation provided attendees with insights into the diverse, targeted, creative and customized retail promotions of the 2022 season that most effectively drove demand for and loyalty to the California Avocados brand and increased sales of the fruit. — By the California Avocado Commission

  • 2023 California Avocado Crop Estimate And Projections

    In December 2022, the California Avocado Commission surveyed industry handlers to develop the following 2023 California Avocado Pre-Season Crop Estimate*:

    • Hass: 243 million pounds
    • Lamb-Hass: 7 million pounds
    • GEM: 6 million pounds
    • Other: 1 million pounds
    • Total: 257 million pounds

    *Please note the California Avocado Commission’s crop year is aligned with the calendar year (January 1st through December 31st) and therefore information provided is for the 2023 calendar year.

    The Commission also has compiled detailed crop projections, including:

    • Industry volume estimates, broken down by month and variety, based on AMRIC Handler Survey responses
    • Weekly harvest projection utilizing AMRIC Handler Survey percentages for Hass variety (4-year historical forecast used for Lamb, GEM and Other)
    • Weekly harvest projection comparison of 4-year historical forecast versus AMRIC Handler Survey

    The Commission will remain in contact with growers, handlers and grove managers throughout the season, via surveys and telephone conversations, to track harvest strategy and will provide updated forecasts to the industry as they become available. As has been done in the past, CAC will follow up with handlers in February to discuss crop volume and harvest plans before the season gets underway.

    In addition to handler surveys and discussions, the annual grower crop survey and acreage inventory survey will be conducted in Spring 2023, with a mid-season crop estimate update available mid-May 2023. — By the California Avocado Commission